Travel Day and Local Night Out

I really wasn’t ready to leave the Akiyama family today. Then, this morning as I loaded my suitcases into the bus the girls handed me good bye letters they wrote and pictures they drew or their family that included me. My heart melted.

From Rita and Stella

So we were on the road again, to Mishima City. We were looking forward to a free afternoon of roaming the city but there were warnings of a typhoon coming straight for us so we would need to stay inside. We ran down to a 7 Eleven a couple blocks away for snacks. The 7 Elevens here are not like the ones at home! There is an amazing selection of hot pork buns, octopus, rice balls, noodles, etc. I always look forward to stopping in!

Speaking of convenince, I have to mention the vending machines - they are EVERYWHERE! Every block or so there is a vending machine with things you can’t find in the US.

Typical machines, that's Tommy Lee Jones on the lower right, the face of Boss Coffee

I have also seen a Beer and ‘Cocktail Partner’ machine (no ID required) and hot dogs & french fries available 24 hours a day from a machine!

We brought our convenience store treasures and had a much-needed group night with mixed drinks and munchies. After the risk of a typhoon had past we ventured out to a spot where we could enjoy some Kirin or Whiskey/Water hi balls with the locals. And we hit the jack pot!

We found a little place packed with locals who gave us an incredibly warm welcome. Within minutes of introducing ourselves to the bar staff we were served food and the bartender shoved a cell phone in our faces, “My son, New York” she said. She had called him so we could talk to her son who spoke English and was at school in New York. I pulled our new friends, young and old onto the dance floor; we belted out karaoke and promised to come back the following night

Some of the new crew :)

Unfortunately I can’t go that big two nights in a row, but it was definitely a night to remember!

Last full day in Yamanashi

This morning we visited the Yamanashi Prefectural Art Museum and History Museum. They were very impressive and interactive. There was so much to see that it was noon before we knew it and time to try one of Yamanashi’s local dishes, hoto, a steaming hot soup served in a cast iron pot with think noodles in a miso broth. Meat choices included bear, turtle and wild boar. I chose pumpkin - and loved every bite!

Hoto will always have a place in my heart!

After a filling lunch we had a chance to spend some time in Japan’s lush mountains!

Water rushed and pooled around us as we hiked

People had shoved hundreds of coins into the cracks of the stone over hang

We took a tram to the top of the mountain where we took in the view

Then we went bowling, yes, bowling! A Rotarian here owns a bowling alley so we met up with Rotarians and college students from Germany, Taiwan and China for a light-hearted tournament and then a huge Shabu Shabu dinner. The whole room was filled with smoke from the dozens of tabletop grills.

It was fun and delicious but I looked forward to going to my home stay at day’s end. The girls and Kiyoko surprised me with a gift bag full of thoughtful presents, not only for me but also for Joe, my sister and mom. Afterwards we sat at the dining room table and Kiyoko taught us Origami that her mother taught her as a girl. I couldn’t help but think that it was our last night together.

Three little origami pigs!

Relaxing day with the family

I had a very relaxing morning with Kyoko - she brought me to a trendy salon that is owned by a friend of hers so that I could get a manicure - Japanese style! Nail art is very big here and I told my manicurist to do what she wanted, afterall, she is the expert!

Sparkles, rhinestones and hearts - oh my!

It was nice to have some girl time with the Salon's crew

Afterwards she took me to an antique and glass shop, it was enormous and filled with delicate jewelry, crystal and cute figurines. Kyoko bought me a red glass power bracelet symbolizing strength. I figured it could serve as a reminder to step outside my comfort zone and see what I am capable of. Then Kazuya joined us for a sushi lunch. I had a couple hours to catch up on emails, take a nap and just relax which was wondeful. We picked up the girls from school at 3 so we had plenty of time to play games together, sing and dress up paper dolls. After dinner we joined Craig and his host brother at Karaoke for some ear drum-piercing fun!

Stella sang High School Musical

Kazuya, Ken and Craig couldn't be stopped!

Good fun with the family!

Busy busy!

What a day!

We were at Yamanashi City Hall first thing, to meet the Mayor. With the help of a translator we exchanged welcoming and appreciative words to one another and exchanged gifts we brought from home. Because Yamanashi is known for their grapes and wineries we had a commonality that made us feel more at home.

Next, our translator, Toshi, accompanied us to the Yamanashi Prefectural Fruit Park, just several minutes from City Hall.

Inside the domes were collection of fruit trees and plants, some of which I have never seen before

The view from the park was beautiful, apparently it is a popular place for people to visit from Tokyo, which is just 90 minutes away

We piled into our van and drove to Nezu Memorial Hall to view the grounds and participate in a Tea Ceremony.

We toured the home, which had accommodations for a wait staff of 12

The gardens offered a peaceful respite in our busy day

Each cup of tea is made individually and served with a deep bow

We then attended the weekly Yamanashi Rotary Club meeting. They did there best to make us feel at home by singing the Star Spangled Banner and serving us meatloaf, pasta and homestyle french fries (with green tea and rice). It is interesting to see what parts of our presentations trigger laughter for each club. We find ourselves playing as entertainers more than informers :)

Then it was wine time!

We visited Grace Winery for a tasting with the winery’s owner, Shigekazu Misawa. He has visited all the most famous wine making regions including Australia, New Zealand, France, Napa, Sonoma and Chile. Bri and I had an especially good time detecting hints of cherry and chocolate in the Koshu wine, or at least thinking we did. Bri was convincing enough that Misawa asked if she was a sommelier!

Misawa, Bri and I

Bri and I had wondered why the grapes here were grown differently than in the US. We learned that these grapes, the Koshu grapes, are more like trees than vines

Then we visited a wine cave that was built over a hundred years ago as a railway tunnel. Now, it serves as naturally chilled storage for private collections of wine. The nearby Wine Curve offers 200 local wines from 29 wineries. For just $11 you can sample them all!

Having a wine-related break in the middle of the day was nice, but afterwards it was back to business. We drove to Koshu to meet the Mayor (also a Rotarian) and tour the city builsing and then we went to the weekly Enzan Rotary Club for more presentations.

Mayor Tanabe let us tour the main meeting room.

Mt Fuji…and beyond!

I have been looking forward to exploring Mt. Fuji and today was the day! I wasn’t expecting so many beautiful trees or for it to be so cold! I am glad my host mother gave me a sweater and shawl to keep warm.

Our guides bought us treats to sample on the street

Sunny and clear half way up!

Mmm! Pocari Sweat drinks and Green Cola - how refreshing! :)

Our host insisted we taste the melon flavored Mt Fuji cakes

Next stop was a beautiful forested area (reminded me of Northern California!) where we descended into a frozen ice cave

Brrrr!

Then we visited an Owl and Garden Center. There had to be 35 types of owls. The gardens were unbelievable.

Fun with owls!

It was a fun day but I looked forward to coming home to my host family. The little girls, Stella, age 7 and Rita, age 10 are adorable. They speak English very well and were excited to see me. They remind me of my little sister, Jenna and I at that age. We played with their doll houses and they told me about how they love High School Musical and Hannah Montana.

Stella, Kazuya and Rita

It is interesting to stay with a young family here. The husband and wife remind me of my fiancée and I. We have similar taste and genuinely enjoy one another’s company. Their home is very modern and clean. We eat much more American food than at my last host family, bread and cheese at every meal as opposed to rice and fish. Tomorrow I spend the entire day with my family; I look forward to having more time to bond with them!

Oh, I almost forgot, we made it into another newspaper :)

The largest, oldest newspaper in Yamanashi Prefecture

Exploring the Home of Hello Kitty

Today was our first full day exploring Yamanashi. As I said before, Yamanashi is famous for their wines. Seeing vineyards along the road and on the mountain side makes me feel at home. We were lucky enough to visit Chateau Brillant’s tasting room followed by a tour of the property led by the winery owner, who is also a Rotarian.

The winery's owner was very familiar with Napa, he has dined at French Laundry twice!

We toured the cellars and learned the winery was family owned since 1917

Today was also the first day that I was able to visit a business of my own vocation. We toured YBS, the largest and oldest newspaper in Yamanashi prefecture. They have expanded to own a successful radio station, television network, print house, advertising agency, travel company and more. I had many questions and because our guide was fluent in English, all of my questions were answered!

'The View' GSE styleWe were able to listen in on a popular live morning show. I snapped this pic before learning that the hosts were rather famous and we shouldnt take any pictures. They talked about us on air while we watched. They said we were very "stylish" :)

Green screens are fun!

I also learned that Yamanashi is the home of Hello Kitty. The Rotarian who told me this was surprised to hear that we were familiar with Hello Kitty, he assumed it was only popular in Japan. He informed me that ‘Sanrio’, the company that makes Hello Kitty, translates to “King of Yamanashi”. This explains the stone sculpture at Yamanashi’s temple.

Then we had presentations and dinner with the Kai and Kofu Rotary Clubs. The after dinner entertainment was a bartending show. Not what I ever would have expected, but it was fun and of course the GSE team were the first to volunteer to assist the stunts.

Whew! Another long and amazing day! Ready to check in with my host family and get some sleep!

Festival and More Fame

Today we participated in the Enzan Oyocoi Festival in Yamanashi. It was quite a party - thousands of people gathered within a few blocks of downtown Yamanashi for the comunity festival. There was dancing, crafts, street food, marching bands and even a visit from the Power Rangers!

Upon arriving we were ushered to a Ramen shop owned by one of the Rotarians. We watched him make the fresh noodles from scratch.

I can't wait to eat them!

After some special rice balls with sweet beans (a snack for special occasions) we were served steaming bowls of ramen. After we began eating we were told that we were not slurping loud enough! A filmographer from the local news came in to watch us slurp ramen in our bright blue hapis. There we were, smiling, slurping and spraying broth all over the place for our televison debut!

Then we had a chance to explore the festival:

Octopus and veggies in a dough ball

Colorful gelatin drinks

Pickled cucumbers on a stick

Fried pasta sticks

We took a side trip to a Rotarian’s home just a 5 minute walk form downtown to see his home and traditional garden. The door to his home is 160 years old and considered to be a cultural treasure. He explained the significance of the plants and decorations in the garden. I have never seen anything like it.

A 300 year old tree frames the garden's entrance

The home's owners beside the koi pond

One of the most entertaining parts of the day was when it was time for Jerry to join the Mayor and other Rotarians at the top of a wooden structure to throw candy and treats (including a large raw fish) down to the crowd below. The crowd’s energy was intense. I assumed the gifts were mostly for the children but adults were serious about catching the good luck mochi, tatami mats and candy, fighting over items and scurrying on the ground to pick up what wasn’t caught.

Watch out for the fish!

Why don’t we do this in the US?

Goodbye and Hello

It was very difficult to leave my host family this morning, I had a knot in my throat as I said good bye. I never would have guessed that I would have such a deep bond with them after spending just a week in the Kawasaki home, but I look forward to keeping in touch for years to come and I hope that one day I can welcome them into my own home in California.

At 9:30 we began our trip towards Mt. Fuji into Yamanashi, a mountain city known for hot springs, wine and peaches. We had a relaxing Saturday drive, taking in the lush landcapes and stopping at view points along the way. We were welcomed at Hotel Kohaken, owned by a local Rotarian.

Posted outside my hotel room door

We ate lunch, unpacked our things and enjoyed some free time to explore the city. We have become accustomed to such a regimented schedule that it was nice to have a few hours to wander in whichever direction we chose. We just needed to be back at the hotel in time for our welcome dinner.

Standing on the bridge just outside the hotel lobby

And what a welcome it was! 9 courses of traditional Japanese food, and there was no shortage of sake and local wine. We quickly broke the language barrier, made new friends and laughed throughout dinner. It is amazing how much can be communicated through gestures and humor.

This trip has forced me to step outside of my comfort zone numerous times a day, and because of that I am quickly growing into a more confident, complete person. Now I look forward to introducing myself to Japanese speakers and finding common ground, where a week ago just the thought of doing so would make me nervous.

Two Rotarians took quite a liking to Craig’s humor and chose him to be their drinking buddy of the evening. I was lucky enough to join them after our dinner at a local drinking spot, a small, 100 year old bar and restaurant where beer, sake and amazing food just kept coming! The biggest treat, other than the company, was the fresh ramen – the best ramen I have ever had! Even after the 9 courses of food, I could not pass up the large bowl placed in front of me. I felt incredibly lucky to have that local, personal experience with the Rotarians. I would never have noticed the restaurant from the street or known what to order.

Mmmm! Ramen!

We went back to our hotel and realized that there was a karaoke bar downstairs…an hour later and quite a bit of sake later, Craig was singing (or yelling) Metallica on stage.

Good times.

Temples and Pancakes in a Can

Pictures tell a better story than words for today’s adventures, so here you go:

Kanbe Shrine

Washing our hands and mouths before entering the shrine

After lunch we took a long drive to the country side and then took a tram to the Kunouzan Yoshougu Shrine.

Quite a view from the tram

Snack of the Day: There is nothing like a steaming hot can of pancake drink straight from the vending machine :)

Detailed carvings, painted with bright colors filled the shrine

Oh how I missed the smell of the ocean!

After another long day I went grocery shopping with my family and helped them prepare tempura for dinner. We enjoyed a long meal and wine. It is amazing how at home I feel here, tonight we looked at old family wedding albums, talked and laughed. I am not looking forward to saying good bye tomorrow.

130 Feet in the Air with Japan FD

Whew! Teathered to the top of the 130 foot ladder of the Shizuoka Fire Depatment’s fire engine was a little nerve racking, but hey, when do you get the chance to enjoy this view of Shizouka?

Jillian and I, 40 meters/130 feet above ground on the Shizuoka Fire Engine ladder

Yep, we visited the fire station today. I presented a stack of California badges my father (a firefighter of 30 years) had collected to the Shizouka Station Fire Chief. The crew welcomed us with a complete training tower fire drill and quite a ride!

Fire drill/demonstration

Don’t worry dad, I have plenty more pics! :)

We dined out for lunch with 5 Rotarians at a well-known upscale French restaurant, met the city’s Mayor in his office to discuss our experiences in Japan and had a very interesting tour of the Koito factory. Once again, after a busy day I looked foward to an evening at home. Tonight dinner was a great selection of sushi, chicken and onion skewers and wine. We spent hours eating, laughing, playing with the baby and sipping vino.

Fancy cakes Yori's father brought home just for me : )

Tomorrow is Friday and I look forward to some time this weekend (hopefully) to catch up on sleep and give my blog some TLC. Thanks for checking in, as much fun as I am having, it feels great to have a connection to my important people at home.

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